As part of the Santa Barbara Vintners Celebration of Harvest (including the festival grand tasting), we’ll be hosting 2 open houses at our ranch & winery Saturday Oct 11, from 10am to 6pm and Sunday Oct 12, from 10am to 4pm — free of charge.
If you haven’t seen our ranch and vineyards yet, come and talk with our ranch, vineyard and cutting horse proprieter, take a tour of the vineyards, picnic by our picturesque pond and meet our ranch dogs!
On Saturday, we’ll be barbecuing some delicious tri-tip sandwiches with all the fixin’s and pouring our new releases of Pinot Noir and Chardonnay. On Sunday, enjoy fancy cheeses, snacks and of course our new releases of Pinot Noir and Chardonnay. So you have to decide: Tri-Tip of French cheese!
Come see one of Santa Barbara’s newest Chardonnay & Pinot Noir producers before or after the festival grand tasting. We hope you can make it!
Come on by. No reservations needed.
PENCE RANCH & Winery – Open House
Time: Saturday, October 11, 10am – 6pm
Also: Sunday, October 12, 10am – 4pm
Place: 1909 West Highway 246, Buellton, CA 93427
This year is one of the earliest harvests on record for wine grapes in Santa Barbara county, and we’ve been busy bringing fruit in, hand-sorting, foot-stomping and starting fermentation. We’re fermenting some Pinot Noir in concrete, experimenting with partial new French oak for Syrah, and various other fun tricks up our – and Sashi’s – sleeves. Take a peek below.
Written by Blair Pence –
After several years of investment in our vineyard, coupled with a deep immersion in farming and winemaking, we are pleased to announce the launch of the Pence Ranch Wine Club starting this Spring 2014.
Our accomplished team is already producing impressive small production wines to which members will enjoy guaranteed access. But unlike other wine clubs, the Pence Ranch Wine Club also comes with the unique opportunity to experience the sheer beauty and pastoral nature of Santa Barbara County and the timelessness of old California. Our estate is rich with natural resources and hospitality venues that we intend to share with all our members, including access for picnics and entertaining at the Pond Pavilion and other attractive venues.
Monopole and Lieu-Dit Club Level Members will be invited to enjoy additional site amenities, including our North Camp, a rustic campground tucked amongst the oak forest; miles of private hiking trails and picturesque views; and our Equestrian Arena and Facilities. These members will also have future access to entertain at the 1907 Original Ranch House. Lastly, all Wine Club Members will receive from our Ranch and Farm operations annual complimentary gifts of organically grown food items and consumables produced exclusively for them.
Our team of Sashi Moorman and Stephen Janes, respectively our Winemaker and General Manager, are working diligently with me to bring you one of the most exciting new wine experiences and destinations to come out of Santa Barbara wine country in years. Our commitment to quality and producing beautiful wines has never been more steadfast nor unwavering and are very confident in the prospects to come. Read more about our team.
To join or learn more about our Wine Club, please click here.