Presidents’ Day Weekend: Tacos + Vino = Mucho Happiness

Valle Fresh Gourmet TacosPack your bags and come up to Santa Barbara Wine Country to celebrate Presidents’ Day Weekend! With the recent rains, the hillsides have never looked prettier nor more verdant.

To quench your thirst, the PENCE Tasting Room will be open all weekend from 11am–4pm pouring our latest releases. To satiate your appetite, Valle Fresh, the Santa Ynez Valley’s best gourmet tacos, will be here on Sunday, February 15, from 1130AM–230PM preparing their infamous pork belly taco with hand-made tortillas and pickled vegetables.

Special Taco Rates apply to all Wine Club Members and the public. No reservations necessary and we hope to see you at the ranch. 1909 West Highway 246. Buellton. 805.735.7000.

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Tasting Room Opening Celebration & MLK Weekend

GatheringJoin us as we open our tasting room doors regularly to the public!

Celebrating this new facet of our winery over MLK weekend, we’ll feature special selections of the finest California artisanal cheese creameries along with various charcuterie, olives and pickled vegetables from Industrial Eats and breads made by Sashi Moorman, our Winemaker.

No charge. Tasting Room hours this weekend: from 11AM – 4PM Fri Jan 16 – Mon Jan 19. 1909 W Highway 246, Buellton, California

Regular hours after this weekend: Thursday – Sunday 11AM – 4PM.

Pence Ranch Open House Oct 11 & 12

PENCE RANCH & Winery Spring Open HouseAs part of the Santa Barbara Vintners Celebration of Harvest (including the festival grand tasting), we’ll be hosting 2 open houses at our ranch & winery Saturday Oct 11, from 10am to 6pm and Sunday Oct 12, from 10am to 4pm — free of charge.

If you haven’t seen our ranch and vineyards yet, come and talk with our ranch, vineyard and cutting horse proprieter, take a tour of the vineyards, picnic by our picturesque pond and meet our ranch dogs!

Blair Pence of Pence Ranch & Winery

On Saturday, we’ll be barbecuing some delicious tri-tip sandwiches with all the fixin’s and pouring our new releases of Pinot Noir and Chardonnay. On Sunday, enjoy fancy cheeses, snacks and of course our new releases of Pinot Noir and Chardonnay. So you have to decide: Tri-Tip of French cheese!

Come see one of Santa Barbara’s newest Chardonnay & Pinot Noir producers before or after the festival grand tasting. We hope you can make it!

Come on by. No reservations needed.

PENCE RANCH & Winery  –  Open House
Time: Saturday, October 11, 10am – 6pm
Also: Sunday, October 12, 10am – 4pm
Place: 1909 West Highway 246, Buellton, CA 93427