Come by on Saturday to taste our new Rosé! We’ll also be pouring a full flight of our current wines with complimentary artisan cheese from our favorite dairy, Andante Dairy in Petaluma + fresh baked breads from Sashi Moorman, our Winemaker.
Please bring your friends and family for what will be a most enjoyable day in Santa Barbara Wine Country.
Sunday BBQ & Wine Club Pick-Up Party
Sunday, April 26 – 11AM – 3PM
In celebration of the Santa Barbara County Vintner’s Festival and our latest Pence Winery releases, we are pleased to host our ﬁrst Wine Club Pick-Up Party of 2015. In addition to collecting their Spring Wine Club Shipments, Wine Club Members will enjoy Complimentary Tastings and our famous Oak-Grilled Tri-Tip Sandwiches. Non-members are also welcome to attend for a $10 fee.
The vineyard and gardens at Pence Ranch are in full bloom and several of our organic farming and other site amenity projects are coming to fruition. Vineyard, Pond and Ranch Tours will be available for your enjoyment.
While reservations are not necessary, we would appreciate knowing if you plan to attend so that we may staff appropriately. Please RSVP to email@example.com or call at 805.735.7000.
Both events held at Pence Ranch, 1909 West Highway 246, Buellton – 805.735.7000.
Coming off the successful release of last year’s Rosé we have decided to make everything pink at PENCE on Saturday, March 21, and celebrate the Spring season while also enjoying the beautiful new vintage of our Pinot Noir Rosé. Assuredly, Santa Barbara County’s weather will cooperate and the wildflowers will be out on the hills. Bring your family and friends and enjoy this complimentary event. Pink snacks and pink wine for everyone!
Saturday, March 21 from 11AM – 3PM at 1909 West Highway 246. Buellton. Please RSVP to us at firstname.lastname@example.org.
For those who are NOT able to attend, and want to purchase a few bottles of our 2014 Rosé before it sells out at $20 per bottle, please email email@example.com and tell us how many bottles you want to reserve. Wine Club and 12 bottle case discounts will apply.
Join us as we open our tasting room doors regularly to the public!
Celebrating this new facet of our winery over MLK weekend, we’ll feature special selections of the finest California artisanal cheese creameries along with various charcuterie, olives and pickled vegetables from Industrial Eats and breads made by Sashi Moorman, our Winemaker.
No charge. Tasting Room hours this weekend: from 11AM – 4PM Fri Jan 16 – Mon Jan 19. 1909 W Highway 246, Buellton, California
Regular hours after this weekend: Thursday – Sunday 11AM – 4PM.